Alison Flood at the Graun provides extracts from The Madman’s Library by Edward Brooke-Hitching; they’re all pretty amazing (The Triangular Book of Count St Germain is “an encoded French occult work which boasts the secret to extending life”; Pátria Amada by Vinicius Leôncio is a 7.5-ton compendium of every Brazilian tax code in one volume), but I particularly commend to your attention these:
Book 17th of Notes – Travels in 1818 by Constantine Samuel Rafinesque (1818)
In 1818, the French natural historian Rafinesque travelled to Kentucky to visit fellow naturalist John James Audubon. Rafinesque became such an irritating house guest that Audubon started to make up local animals to make fun of him, which the Frenchman faithfully recorded and sketched without question. Here there are four fake fish: the “Flatnose Doublefin”, the “Bigmouth Sturgeon”, the “Buffalo Carp Sucker” and the bulletproof “Devil-Jack Diamond fish”.
Poissons, ecrevisses et crab[e]s by Louis Renard (1719)
In the 18th century, Europeans knew very little of Indonesian wildlife. Renard knew even less, but that didn’t stop this Dutch bookseller from confidently producing this vibrant two-volume collection. Thirty years in the making, the 100 plates carry 460 illustrations of marine biology. In the second volume, however, scientific accuracy swiftly becomes a casualty of artistic licence. Many of the fish have distinctly avian and even human features, as well as decorations of sun, moon, star and even top-hat motifs. Highlights include the spiny lobster, Panulirus ornatus, reported to favour a mountain habitat and possessing a penchant for climbing trees and laying red-spotted eggs “as large as those of a pigeon”. The Crabbe-Criarde, we are told, mews like a cat. Or the four-legged fish, the Loop-visch or Poisson courant (Running Fish) of Ambon, of which the writer notes: “I trapped it on the beach and kept it alive for three days in my house, where it followed me around like a very friendly little dog.”
Needless to say, the illustrations are impressive. Thanks, Trevor!
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