I was reading Miranda Seymour’s NYRB review (November 23, 2023 issue; archived) of Antonia Fraser’s new biography of Lady Caroline Lamb (which makes for very lively reading) when I hit the following paragraph:
Initially, and on some level irrevocably, Byron adored Caroline, addressing her, in the first flush of delight, as “the cleverest most agreeable, absurd, amiable, perplexing, dangerous fascinating little being that lives now or ought to have lived 2000 years ago.” But the born outsider also wanted a place in the Regency’s ton, the exclusive London circle presided over by the lady patronesses of Almack’s, the city’s most fashionable club. Caroline’s grand pedigree swept her lover across that threshold. Lady Melbourne, a charming but treacherous woman with whom Byron initiated a flirtatious relationship while seeking (but seldom heeding) advice on how best to handle her reckless daughter-in-law, did the rest.
I knew, of course, that ton was a borrowing from French and in general meant (to quote the OED) “The fashion, the vogue, the mode; fashionable air or style,” but I didn’t understand its use here. For that I had to scroll down to “b. transferred. People of fashion; fashionable society; the fashionable world”:
c1770 Miss P…D…will only..take engagements from billiard table gentlemen, gentlemen of the ton, and young shop~men.
in L. de Vries & P. Fryer, Venus Unmasked (1967) 331815 All the ‘Ton’s’ a stage, And Fashion’s motley votaries are but play’rs.
Sporting Magazine vol. 46 931855 The princess, the nobles, and all the ton had disappeared.
J. S. C. Abbott, History of Napoleon vol. I. xiv. 2551969 A waste, when all the ton will flock here for this event.
H. Elsna, Abbot’s House 991969 The ton are here in force.
H. Elsna, Abbot’s House 103
Odd to give two cites from Hebe Elsna (Dorothy Phoebe Ansle), an obscure romance novelist who doesn’t even have a Wikipedia page — surely one would have sufficed to document its (presumably marginal) late-20th-century use? At any rate, it’s an interesting extension of meaning that I hadn’t been familiar with, so I pass it along.
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